Lotus Biscoff Cookie Butter is unique European spreadable treat made from Lotus Biscoff Cookies that can be used as an alternative to nut butters and chocolate spreads. These are just a few of the ways you can enjoy the delectable, smooth taste of Lotus Biscoff Cookie Butter: On toast, with apple slices, in a sandwich, as a secret ingredient in your favorite recipes and, of course, straight from the jar. No artificial color or preservatives, 0 grams Trans fat per serving and zero cholesterol, Non-GMO ingredients
